LAMART Cast-iron frying pan. D23 cm

Cast iron cookware – a high quality, durable, hard and unchanging materialThe inner and outer layer resists grazes and cracksHigh temperature resistance up to 280°CQuality cast iron with a non-stick layer combines low adhesion with high mechanical and chemical durability of the cookwareThe inner layer with its ribbed or shaped bottom enables low-fat cooking while preventing food from sticking onLarge-format handles provide an even weight distribution and a safe gripDespite its weight, cast iron achieves the best possible thermal conductivity and accumulation propertiesEasy maintenance and cleaningDiameter23 cmColourblack

Cast iron cookware – a high quality, durable, hard and unchanging materialThe inner and outer layer resists grazes and cracksHigh temperature resistance up to 280°CQuality cast iron with a non-stick layer combines low adhesion with high mechanical and chemical durability of the cookwareThe inner layer with its ribbed or shaped bottom enables low-fat cooking while preventing food from sticking onLarge-format handles provide an even weight distribution and a safe gripDespite its weight, cast iron