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Progress BW12902EU7 Marble Ceramic Fry Pan 24cm
Progress BW12902EU7 Marble Ceramic Fry Pan 24cm
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Progress BW12902EU7 Marble Ceramic Fry Pan 24cm
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Progress BW12902EU7 Marble Ceramic Fry Pan 24cm
Progress BW12902EU7 Marble Ceramic Fry Pan 24cm
The Progress BW12902EU7 Marble Ceramic 24cm Fry Pan is a versatile and durable kitchen essential designed to streamline your daily cooking routine. Constructed from high-quality pressed aluminium, this pan provides excellent heat conductivity and consistent performance. The sophisticated metallic marble ceramic non-stick coating ensures that food releases easily, allowing for healthier cooking with minimal oil and effortless cleanup. Its robust design is built to withstand regular use while maintaining its functional integrity in any modern kitchen.
This frying pan stands out due to its advanced non-stick properties, which prevent food from sticking and simplify the washing process. The marble ceramic coating is engineered for superior heat distribution, eliminating hot spots and ensuring that your ingredients are cooked evenly every time. Because it is PFAS-free, it offers a safer cooking environment by preventing the release of harmful chemicals even at higher temperatures. The inclusion of a soft-touch handle provides a secure and comfortable grip, enhancing safety and control during stovetop tasks.
This pan may not be ideal for professional high-volume commercial kitchens that require heavy-duty cast iron or stainless steel cookware for extreme heat applications. Additionally, while the non-stick surface is durable, it is not intended for use with sharp metal utensils which could scratch the coating.
Before the first use, wash the pan in warm soapy water and dry it thoroughly. Place the pan on a suitable hob ring that matches the base size to maximize energy efficiency. Use medium heat settings for most cooking tasks, as the aluminium construction conducts heat very effectively. Always use silicone, wooden, or plastic utensils to protect the non-stick surface from scratches. After cooking, allow the pan to cool down completely before submerging it in water to prevent thermal shock.
For optimal longevity of the non-stick coating, hand washing with a soft sponge is recommended, and avoid using abrasive scouring pads or harsh chemical cleaners.
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