ACV hermetic jar 2000 ml 25 x 12 x 12 cm KITCHEN&GO

ACV hermetic jar 2000 ml 25 x 12 x 12 cm KITCHEN&GO is a glass storage container with a 2‑liter capacity and a sealed lid designed for airtight preservation of dry goods, preserved foods, pickles and bulk ingredients. The jar is suitable for use on kitchen counters, in pantries or for organized long‑term household food storage; its cylindrical shape and transparent body allow quick content identification while the sealing mechanism helps protect contents from moisture and air.

Advantages

The hermetic lid creates an air‑tight environment to extend shelf life of dry and preserved foods and to reduce exposure to humidity and odors. The 2000 ml capacity accommodates larger quantities of staples such as flour, sugar, grains or pickled vegetables, while the transparent glass body makes it easy to monitor levels without opening the container. The jar’s compact footprint (25 x 12 x 12 cm) supports efficient counter and shelf organization and its simple design is compatible with various kitchen styles.

Suitable for

• Storage of dry goods: flour, sugar, rice, legumes
• Preserved and pickled foods
• Bulk ingredients and snacks
• Pantry and countertop organization

Key specifications

• Capacity: 2000 ml
• Material: glass body with hermetic sealing lid
• Shape: cylindrical
• External dimensions: approximately 25 x 12 x 12 cm
• Transparency: clear for easy content identification

How to use

Before first use, wash the jar and lid in warm soapy water and dry thoroughly. Place contents into the jar without overfilling to ensure the lid can seal correctly; align and press the lid to engage the hermetic seal. For preserved or pickled items, ensure jars and food are cooled to room temperature before sealing. To remove contents, open the lid and scoop or pour as required. Clean the jar after each use and inspect the sealing mechanism for debris that could impair airtight performance.

Usage recommendations

Store the jar upright in a cool, dry place away from direct sunlight. Avoid sudden temperature changes (for example placing a cold jar into very hot water) to reduce the risk of glass damage. Hand wash the lid and check the seal regularly; the glass body may be dishwasher safe but confirm based on visible markings and manufacturer guidance.