Baking mold Axentia 22 cm round — nonstick cake pan

Round baking mold Axentia 22 cm is a classic cake pan designed for baking cakes, tarts and other round pastries. Made of high-quality carbon steel with a nonstick coating, the pan tolerates temperatures up to 230°C and ensures even browning and consistent baking results. Dimensions: diameter approx. 22 cm, inner height approx. 10.5 cm, outer height approx. 12 cm; weight approx. 293 g.

Advantages

The carbon steel construction provides good heat distribution for uniform baking. A practical nonstick coating enables easy release of baked goods and simplifies cleaning. The pan’s temperature resistance up to 230°C makes it suitable for most home oven recipes. Compact dimensions and moderate weight make it convenient for everyday use and storage.

Suitable for

• Baking layer cakes and sponge cakes
• Tarts and flans
• Small savory pies and quiches
• Everyday home baking in conventional ovens

Key specifications

• Brand: Axentia
• Model / MPN: 7816894
• EAN: 4009977816894
• Material: carbon steel
• Coating: nonstick
• Maximum temperature resistance: 230°C
• Dimensions: Ø approx. 22 cm
• Inner height: approx. 10.5 cm
• Outer height: approx. 12 cm
• Weight: approx. 293 g

How to use

Before first use, wash the baking mold in warm soapy water, rinse and dry thoroughly. Lightly grease the nonstick surface if a recipe requires it. Place the prepared batter or dough into the pan and bake according to the recipe at temperatures up to 230°C. Allow the baked product to cool slightly before removing from the pan to ensure shape retention and easier release.

Usage recommendations

To preserve the nonstick coating, avoid metal utensils and abrasive cleaners. Clean with a soft sponge and mild detergent, dry completely before storage. Do not use the pan under direct flame or on cooktop burners.