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Bar Professional bar spoon with fork 50 cm copper finish - BPR-50G
Bar Professional bar spoon with fork 50 cm copper finish - BPR-50G
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Bar Professional bar spoon with fork 50 cm copper finish - BPR-50G
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Bar Professional bar spoon with fork 50 cm copper finish - BPR-50G
Bar Professional bar spoon with fork 50 cm copper finish - BPR-50G
Bar Professional bar spoon with fork 50 cm copper finish - BPR-50G is a long-handled bartending tool finished in copper-colour stainless steel. The 50 cm twisted handle provides balanced weight and reach for stirring and layering in tall mixing glasses and pitchers, while the integrated fork at the end allows secure handling of garnishes such as olives, cherries and citrus twists. The copper finish gives a professional look suitable for bar, restaurant and home use without compromising functionality.
The extended 50 cm length enables stirring and layering in tall glassware and large containers with minimal wrist fatigue. The twisted handle improves grip and facilitates controlled rotation for smooth, even stirring. The combined spoon and fork design eliminates the need to switch tools when preparing garnishes, saving time during service. The copper-colour finish provides corrosion resistance comparable to stainless steel surfaces while offering a uniform aesthetic that matches contemporary barware.
Hold the twisted handle between thumb and forefinger to perform a controlled spin-for-stir motion when mixing spirit-forward cocktails. Use the spoon end to stir ingredients gently to combine and chill without over-dilution, and to perform layering by rotating the handle slowly while pouring. Use the fork end to pick up olives, cherries or citrus twists and place them into the glass or skewer them for garnish. Rinse or wash after use according to standard barware care instructions.
To preserve the copper-colour finish, hand wash with mild detergent and avoid abrasive cleaners or steel wool. Dry promptly to reduce water spotting. Use the fork for garnish placement only and avoid prying or twisting motions that could deform the tip.
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