Skewers for kebabs BBQ brand steel 38.5 cm set of 4

Set of four stainless steel skewers for kebabs from BBQ, each 38.5 cm long, designed for grilling meat, vegetables and fruit over an open flame or on a barbecue grill. The flat or ridged profile of the skewers keeps food stable and simplifies turning, while the stainless steel construction resists rust and is suitable for repeated use at home, in the garden or on camping trips.

Advantages

These BBQ skewers are made of corrosion-resistant stainless steel that tolerates high temperatures and repeated cleaning. At 38.5 cm length they provide enough reach for safe handling over coals and allow skewering larger portions without crowding. The flat/ridged profile reduces food rotation on the skewer, improving even cooking and making it easier to flip kabobs on the grill. The set of four gives flexibility to prepare multiple skewers at once.

Suitable for

• Grilling marinated or plain meat on a charcoal or gas barbecue
• Cooking vegetable kebabs and mixed skewers
• Grilling fruit pieces for desserts or side dishes
• Outdoor cooking at picnics, camping and backyard barbecues

Key specifications

• Material: stainless steel
• Length: 38.5 cm
• Quantity in set: 4 skewers
• Profile: flat or ridged to prevent food rotation
• Intended use: open flame and barbecue grill

How to use

Thread pieces of meat, vegetables or fruit onto each skewer, leaving a small gap between items to allow even heat circulation. Use the flat or ridged side to keep ingredients from spinning when turning; flip skewers periodically for uniform cooking. Hold the exposed end with tongs or heat-resistant gloves when turning. After grilling, allow skewers to cool slightly before removing food. Clean the skewers with warm soapy water or in a dishwasher if recommended by the manufacturer.

Usage recommendations

For best results, soak wooden skewers before use; for these stainless steel skewers, preheat the grill and oil food lightly to reduce sticking. Avoid exposing the handles to direct flame for prolonged periods. Inspect skewers for any bending before use and store them dry to maintain condition.