Cutting and Serving Set bercato Trancherset — 33 cm knife, 26.5 cm fork — Stainless steel blades, Acacia wood handles

bercato Trancherset is a two-piece cutting and serving set composed of a 33 cm carving knife and a 26.5 cm carving fork. Each tool has stainless steel blades that resist corrosion and provide reliable cutting performance, while acacia wood handles offer a comfortable grip and a warm, natural appearance. The set is intended for carving and serving roasts, whole poultry and large cuts in both home and professional settings.

Advantages

The stainless steel blades deliver consistent edge retention and easy maintenance, reducing the need for frequent replacement. Acacia handles combine tactile comfort with visual appeal and are shaped to support safe handling during carving. The balanced length and proportion of the knife and fork allow controlled slicing and steady holding of meat for uniform portions. Materials and construction support repeated use in kitchen and catering environments.

Suitable for

• Carving roast beef, pork and lamb
• Slicing whole poultry and turkeys
• Portioning large cuts for serving
• Use in home kitchens, banquets and catering services

Key specifications

• Knife length: 33 cm (overall blade designed for carving)
• Fork length: 26.5 cm (long tines for secure holding)
• Blade material: stainless steel for corrosion resistance
• Handle material: acacia wood for grip and aesthetic finish
• Set composition: two pieces — carving knife and carving fork

How to use

Use the 33 cm knife for long, smooth cutting strokes to slice roasts and large joints; apply steady, even pressure and keep the blade angle consistent to produce uniform portions. Hold the item being carved with the 26.5 cm fork, inserting its tines to stabilize the meat while cutting. After use, hand wash the tools with mild detergent and warm water, dry immediately to protect the acacia handles and stainless steel surfaces. Regularly hone the knife to maintain a clean cutting edge and inspect handles for any signs of wear.

Usage recommendations

Store the set in a drawer insert or on a magnetic strip designed for knives to avoid contact with other utensils. Avoid prolonged soaking or dishwasher use to preserve the acacia wood handles and the finish of the blades. Periodically treat the handles with a food-safe mineral oil if surface dryness appears.