Frying pan berlinger haus Patelnia 24 cm — model BH-6793, 24 cm diameter

Frying pan berlinger haus Patelnia 24 cm (model BH-6793) is a compact stovetop pan with a 24 cm cooking surface designed for everyday frying, sautéing and heating tasks. The pan offers a single-piece cooking surface and an ergonomic handle to make handling and serving easier. It is intended for use on compatible gas, electric and ceramic hobs and provides a practical option for small portions such as eggs, vegetables and light meat cuts.

Advantages

The pan features a 24 cm diameter that balances cooking area and storage convenience. Its single-piece cooking surface reduces seams where food can stick and simplifies cleaning. The ergonomic handle gives secure grip and improved control when turning or transferring food, and the construction supports even heat distribution suitable for quick frying and sautéing. The compact size makes the pan suitable for single-person meals or side dishes.

Suitable for

• Frying eggs and omelettes
• Sautéing vegetables and mushrooms
• Preparing small portions of meat or fish
• Reheating ready meals
• Everyday stovetop cooking on gas, electric or ceramic hobs

Key specifications

• Cooking surface diameter: 24 cm
• Intended heat sources: gas, electric, ceramic hobs
• Construction: single-piece cooking surface
• Handle: ergonomic design for secure grip
• Primary use: frying, sautéing, heating small portions

How to use

Place the pan on a compatible hob and heat gradually to the desired temperature. Add a small amount of oil or fat if required, then add food items sized appropriately for a 24 cm cooking surface. Use appropriate utensils to avoid scratching the cooking surface and turn or stir food as needed to ensure even cooking. After use, allow the pan to cool before washing according to the material care instructions; hand washing is recommended when unsure about dishwasher compatibility.

Usage recommendations

To extend the life of the frying pan and maintain cooking performance, avoid overheating an empty pan, use medium heat for most frying tasks, and select utensils compatible with the pan's cooking surface. Clean with non-abrasive tools and dry thoroughly before storage.