Wok pan berlinger haus BH-8095 30 cm, nonstick titanium coating

The berlinger haus BH-8095 wok pan with a 30 cm diameter and titanium nonstick coating is designed for everyday cooking tasks that require fast, even heating and easy food release. The shallow, flared shape of the wok allows rapid stir-frying and sautéing while the reinforced nonstick surface reduces the need for oil and simplifies cleaning. Compatible with common stovetops, this wok is intended for preparing vegetables, meat, rice dishes and quick one-pan meals in a home kitchen.

Advantages

The titanium nonstick coating offers improved scratch resistance and promotes effortless food release, which reduces sticking and facilitates washing. The 30 cm cooking surface provides enough space for stir-frying family-sized portions while maintaining efficient heat distribution across the base. Its lightweight construction and stable rim make it easy to handle and to toss ingredients during cooking. The pan's design supports quick temperature response for fast searing and sautéing.

Suitable for

• Stir-frying vegetables and meats
• Sautéing and shallow frying
• Preparing rice-based and noodle dishes
• Everyday one-pan meals and meal prep

Key specifications

• Cooking surface diameter: 30 cm
• Nonstick coating: titanium-reinforced for improved durability and food release
• Shape: wok-style with flared sides for tossing and quick evaporation
• Compatibility: suitable for common household stovetops (gas, electric, ceramic); verify with stovetop manufacturer for induction compatibility
• Cleaning: designed for easy cleaning; hand washing recommended to preserve coating life

How to use

Preheat the wok briefly over medium heat before adding a small amount of oil to improve nonstick performance. Add ingredients in stages, starting with items that need longer cooking times and finishing with quick-cooking components. Stir or toss frequently to ensure even cooking and prevent scorching. Avoid using metal utensils that can damage the titanium nonstick surface; use silicone, wood or heat-resistant nylon utensils instead.

Usage recommendations

To extend the life of the nonstick coating, avoid overheating an empty pan, wash gently with a soft sponge and mild detergent, and store without stacking abrasive cookware inside the wok. For best results when browning or searing, preheat the pan and add oil just before the food. If unsure about induction compatibility, check the stovetop specifications or perform a magnet test on the pan base.