Bosch Professional Baking pan with removable base 18x28x5cm

The Bosch Professional baking pan with removable base, measuring 18x28x5cm, is a reliable cookware item designed for various baking tasks. Crafted to meet the demands of both everyday home baking and professional kitchen environments, this durable pan features a practical removable base that ensures the easy release of cakes, tarts, and pastries without damaging their structure. It provides even heat distribution for consistent baking results and is built for effortless cleanup after use.

Advantages

This baking pan offers exceptional versatility for preparing a wide range of baked goods, from delicate tarts to dense cakes. The removable base mechanism significantly simplifies the process of transferring finished creations out of the pan while preserving their presentation. Constructed from durable materials, the pan withstands regular use in busy kitchens. Its reliable thermal conductivity ensures that heat is spread evenly across the base and sides, preventing hot spots and promoting uniform baking. Additionally, the smooth surface allows for quick and convenient cleaning.

Suitable for

• Baking cakes and sponges
• Preparing sweet and savory tarts
• Creating delicate pastries
• Home baking and professional kitchen use

When it may not be suitable

This baking pan may not be appropriate for extremely liquid batters that require a completely sealed, one-piece vessel, as removable bases can occasionally allow thin fluids to seep through before the mixture begins to set. It is also not suitable for stovetop cooking or direct exposure to open flames.

Key specifications

• Dimensions: 18 x 28 x 5 cm
• Removable base for easy release
• Suitable for home and professional use
• Durable construction for regular baking

How to use

Before using the baking pan for the first time, wash it with warm water and mild detergent. Grease the interior surfaces and the removable base lightly with butter, oil, or baking spray, or line it with parchment paper if preferred. Pour your prepared dough or batter evenly into the pan. Place the pan in a preheated oven at the recommended temperature for your recipe. Once baking is complete, remove the pan from the oven and allow it to cool down for a brief period. To release the baked goods, gently push the removable base upward while supporting the outer ring, then carefully slide the item off the base.

What to consider before purchase

• Verify that the rectangular dimensions of 18x28x5 cm fit your oven space and recipe requirements
• Ensure that the removable base design aligns with your preferred baking techniques
• Check whether the pan size matches your typical batch portions

To maintain the quality and longevity of the baking pan, avoid using abrasive cleaning pads or metal utensils that may scratch the surface, and always allow the pan to cool completely before washing.