Cutting board Bosch HEZ327000 — metal and wood construction, black, 5.07 kg

Bosch HEZ327000 is a cutting board combining metal and wood construction to provide a durable, stable surface for food preparation. The board has a black finish and weighs approximately 5.07 kg, offering a robust feel on the countertop. Designed to integrate with modern kitchen aesthetics, this cutting board supports everyday chopping, slicing and meal prep while contributing to countertop stability.

Advantages

The metal and wood construction balances strength and visual appeal, with the metal elements improving structural rigidity and the wooden parts reducing wear on knives. The black finish delivers a uniform look that complements a range of kitchen styles. At around 5.07 kg, the board remains stable during use, reducing movement and improving precision for cutting tasks.

Suitable for

• Everyday chopping and slicing of fruits, vegetables, meat and bread
• Preparing multiple-course meals where a stable work surface is required
• Use on kitchen countertops as a dedicated prep area to protect surfaces

Key specifications

• Construction: combination of metal and wood for improved strength and surface finish
• Color/Finish: black finish for a modern appearance
• Weight: approximately 5.07 kg for enhanced stability during use
• Intended use: countertop cutting and food preparation surface

How to use

Place the cutting board on a dry, level section of countertop before starting food preparation. Ensure the board sits flat and does not wobble; the board’s weight helps maintain position during cutting. Use suitable knives and avoid excessive force that could damage the wooden surface or metal edges. After use, wipe the board with a damp cloth and mild detergent; avoid soaking if the wooden elements are not waterproof and follow periodic maintenance to preserve the wood.

Usage recommendations

To prolong the life of the cutting board, dry it promptly after cleaning and avoid prolonged exposure to water. Use separate sections or an additional board for raw meat to prevent cross-contamination and perform periodic inspections of the wooden surface for wear. If necessary, apply an appropriate food-safe wood conditioner to maintain the wooden parts.