BRADAS Universal Garden Knife AK-KN0010 — Stainless Steel Blade 70 mm, Total Length 220 mm

BRADAS Universal Garden Knife AK-KN0010 features a 70 mm stainless steel blade and a total length of 220 mm, designed as a compact, multipurpose hand tool for garden and greenhouse tasks. The knife combines a corrosion-resistant cutting edge with an ergonomic handle profile to enable controlled pruning, light grafting, harvesting of herbs and small fruits, and general cutting tasks around the yard. Its compact size makes it easy to carry and use in confined spaces while maintaining sufficient blade length for precise trimming and slicing.

Advantages

The stainless steel blade provides corrosion resistance and retains a sharp edge for repetitive cutting actions. The 220 mm total length balances control and reach so users can work close to plants without sacrificing blade stability. The tool is lightweight and portable, suitable for frequent use during garden maintenance and greenhouse routines. Its design supports a variety of small gardening operations without requiring multiple specialised tools.

Suitable for

• Pruning small stems and shoots
• Harvesting herbs, leafy greens and small fruits
• Cutting twine, plant ties and soft materials
• Light grafting and bud work
• General outdoor and greenhouse maintenance

When it may not be suitable

This garden knife is intended for light to medium manual tasks; it is not suitable for heavy-duty cutting of thick branches, logs or abrasive materials. For large-scale pruning, stump removal or professional arboriculture work a larger saw or specialised pruning tool should be used. The compact blade also limits reach compared with longer pruning tools.

Key specifications

• Blade material: stainless steel
• Blade length: 70 mm
• Total length: 220 mm
• Intended use: hand-held garden cutting, pruning, harvesting
• Weight: lightweight, designed for hand use (exact weight varies by production)

How to use

Hold the BRADAS garden knife with a firm but comfortable grip, positioning the blade for clean cuts at a slight angle to stems or twine. Use short, controlled motions when pruning or harvesting to avoid damage to adjacent growth. For grafting or bud work, make precise, clean incisions and keep the blade clean between cuts to reduce plant disease transfer. After use, dry the blade and store the knife in a safe, dry place to preserve the stainless steel finish and cutting performance.

What to consider before purchase

• Intended tasks: suitable for light pruning, harvesting and general garden use, not heavy branch cutting
• Blade length and reach: 70 mm blade provides precision but limited reach
• Maintenance: stainless steel resists corrosion but regular cleaning and drying will extend service life
• Ergonomics: check grip comfort for extended use if you perform long sessions of pruning

Usage recommendations

For best results, keep the blade clean and periodically sharpen with a fine file or whetstone. Use the knife for tasks that match its blade length—herb harvesting, light pruning and cutting ties—and pair it with longer pruning tools when working on thicker branches. Store dry and avoid prolonged exposure to moisture to maintain corrosion resistance.