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Pastry Knife/Spatula Brunbeste 1144 — cutting and spreading tool for dough and pastries
Summary description:
Brunbeste 1144 is a pastry knife and spatula designed for cutting, portioning and spreading dough or fillings. The multipurpose utensil combines a narrow blade for precise cutting with a flat spatula edge for applying glazes, creams or spreads. Suitable for home and small professional baking tasks such as cake assembly, portioning pastries and finishing surfaces.