Stainless Steel Milk Frothing Pitcher Brunbeste 350 ml model 2209

Stainless steel milk frothing pitcher Brunbeste 350 ml model 2209 is a compact, purpose-built vessel for steaming and frothing milk for espresso-based drinks. Constructed from stainless steel, the pitcher is sized for small-scale use and everyday home or café environments. It features a shaped spout to support controlled pouring and latte art techniques while its durable finish allows for straightforward cleaning after repeated use.

Advantages

The pitcher’s stainless steel construction offers corrosion resistance and thermal stability, helping to maintain milk temperature during texturing. Its 350 ml capacity is appropriate for single to double espresso servings and allows room for milk expansion during frothing. The precision spout supports accurate milk flow for pouring and detail work, and the compact tubular handle provides a comfortable grip for steady hand control.

Suitable for

• Steaming and frothing milk for lattes, cappuccinos and flat whites
• Practicing and creating basic to intermediate latte art
• Home brewing and small café or kiosk use
• Preparing single or double espresso-based milk drinks

Key specifications

• Material: stainless steel
• Capacity: 350 ml
• Design: tapered spout for controlled pouring
• Handle: compact ergonomic handle for one-handed operation
• Finish: smooth, easy-clean surface suitable for frequent use

How to use

Pour cold milk into the pitcher up to approximately one third of its capacity to allow room for foam expansion. Submerge the steam wand tip just below the milk surface and introduce air briefly to create microfoam, then lower the wand to heat the milk to the desired temperature while maintaining swirl for texture. Wipe the steam wand immediately after use and pour milk from the shaped spout with a steady hand to create consistent streams for latte art or controlled beverage filling. Rinse and wash the pitcher after each use to prevent milk residue buildup.

Usage recommendations

For best results use cold fresh milk and avoid overfilling; practice small pours to become familiar with the spout flow when creating latte art. Hand washing or using a gentle cycle in compatible dishwashers will preserve the pitcher’s finish and ensure long-term durability.