Pizza shovel (peel) Brunbeste 30 cm with accessories model 2935

The Brunbeste pizza shovel (peel) 30 cm model 2935 is a utensil designed for placing, turning and removing pizzas on oven surfaces. Made to work with home ovens and small commercial baking equipment, the 30 cm paddle provides a compact, manoeuvrable surface for sliding under dough and finished pizzas. The included accessories support handling and serving tasks, making the set suitable where space is limited or when precise control is required during baking.

Advantages

The 30 cm paddle offers a balance between compact size and functional surface area, allowing easy access in smaller ovens and tighter workspaces. Accessories included with the shovel improve handling safety and reduce direct contact with hot surfaces. The design focuses on practical use: it simplifies transferring pizzas without excessive bending of the dough and helps maintain the pizza shape when moving in and out of the oven.

Suitable for

• Home ovens and domestic pizza baking
• Small cafés and takeaway kitchens
• Transferring and turning pizzas during baking
• Serving individual pizzas at the table

Key specifications

• Paddle diameter: 30 cm working surface
• Material: durable cooking-grade materials suitable for contact with dough and cooked food
• Includes handling accessories for safer transfer and serving
• Compact size for use in small ovens and confined workspaces

How to use

Slide the paddle under the prepared pizza on a floured peel or work surface to transfer it into the oven. Use short, steady movements to support the base and prevent sagging; where available, use the included accessories to stabilise the pizza while sliding it onto hot stone or oven rack. To remove a cooked pizza, slide the shovel under the base, lift steadily and transfer to a cutting board or serving surface. Clean according to the material care instructions after each use to maintain hygiene and performance.

Usage recommendations

For best results, dust the paddle or dough surface with a small amount of flour or semolina to reduce sticking. Avoid using the shovel on surfaces with excessively high direct flame contact unless specified as flame-resistant by the oven or cookware manufacturer. Store accessories together with the paddle to keep the set complete and ready for use.