Milk Pan Brunbeste BB-2547 1.2 L, 12 cm, Non-Stick Coating, Pour Spout and Measuring Mark

Brunbeste BB-2547 is a 1.2 L milk pan with a 12 cm diameter designed for heating and preparing milk, sauces and small portions. The pan has a non-stick coating that facilitates cooking and simplifies cleaning. An integrated pour spout enables controlled, drip-free pouring, and an internal measuring mark helps portion liquids accurately for recipes and daily use.

Advantages

The compact 1.2 L capacity and 12 cm footprint make this milk pan convenient for single servings and small-batch cooking while saving stovetop space. The non-stick coating reduces the need for oil and prevents food from sticking, which shortens washing time and preserves delicate sauces. The pour spout and measuring mark together improve precision when transferring liquids and following recipes. The pan’s construction supports routine stovetop heating and gentle simmering.

Suitable for

• Heating and frothing milk for coffee and tea
• Preparing sauces, gravies and custards
• Cooking small portions such as soups or baby food
• Melting butter, chocolate or small amounts of ingredients

Key specifications

• Capacity: 1.2 litres
• Diameter: 12 cm
• Interior: non-stick coating for easier cooking and cleaning
• Feature: integrated pour spout for drip-free pouring
• Feature: internal measuring mark for precise liquid portions
• Intended use: stovetop heating and small-batch cooking

How to use

Place the milk pan on a compatible stovetop burner and heat at low to medium temperature to avoid boiling over or scorching. Use the internal measuring mark to add the desired amount of liquid. Stir gently as needed to maintain an even temperature and prevent sticking despite the non-stick surface. When pouring, tilt the pan and use the pour spout to direct the liquid and avoid drips. Allow the pan to cool before cleaning and follow the manufacturer’s care recommendations for the non-stick coating.

Usage recommendations

Prefer low to medium heat for delicate dairy and sauce preparations, avoid metal utensils to protect the non-stick coating, and hand wash with a soft sponge to maintain the surface and prolong the pan’s service life.