Fry pan Carl Schmidt Sohn K2 die-cast aluminium 28×6 cm with GREBLON 5-layer granite coating

The K2 frying pan by Carl Schmidt Sohn is a 28×6 cm die-cast aluminium pan with a GREBLON 5-layer Granitec non-stick coating. The cast aluminium body provides even heat distribution and good heat retention, while the multi-layer Granitec surface improves food release and simplifies cleaning. The pan is compatible with all types of stoves, including induction, and comes with a dome glass lid that fits securely.

Advantages

The die-cast aluminium construction ensures uniform heating and stable temperature control during frying. The high-quality GREBLON 5-layer Granitec non-stick coating allows cooking with little fat and prevents food from sticking or burning, making it suitable for delicate foods. An ergonomic handle provides comfortable handling and the included dome glass lid helps retain heat and moisture.

Suitable for

• Everyday frying and sautéing
• Cooking eggs and omelettes
• Preparing vegetables, meat and fish
• Use on all stovetops, including induction

Key specifications

• Brand: Carl Schmidt Sohn
• Model: K2
• Material: Die-cast aluminium
• Coating: GREBLON 5-layer Granitec non-stick coating
• Size: 28 × 6 cm
• Includes: Dome glass lid
• Compatibility: Suitable for all types of stoves, including induction
• MPN: 057848
• EAN: 4029096057848

How to use

Preheat the pan briefly on the chosen heat source and add a small amount of oil or butter if desired. Cook food at moderate to medium-high heat according to the recipe, avoiding sudden extreme temperatures. Use wooden, silicone or plastic utensils to protect the GREBLON Granitec non-stick coating. After use, allow the pan to cool slightly before washing by hand with warm water and a soft sponge; avoid abrasive cleaners.

Usage recommendations

To extend the life of the GREBLON 5-layer Granitec coating, avoid metal utensils and aggressive scrubbing. Although the pan is suitable for induction and all stovetops, avoid prolonged dry heating at the highest settings. Regular gentle cleaning and correct utensil use will preserve non-stick performance and even heat distribution.