Boston cocktail shaker Cilio BPR-800G — two-piece metal shaker, gold finish

Cilio BPR-800G is a Boston-style two-piece metal cocktail shaker finished in gold. Designed for both professional and home bartending, this shaker combines a sturdy mixing tin with a separate partner piece for shaking and straining. The metal construction provides rapid chilling and even temperature transfer, while the smooth rim and balanced weight support consistent shaking motion for cocktails such as martinis, margaritas and shaken sours.

Advantages

The two-piece design allows quick assembly and easy separation for pouring or straining without built-in strainers, enabling flexible use with different mixing techniques and separate bar strainers. The metal material ensures efficient cooling and durability under frequent use. A gold finish gives a uniform appearance and resists minor surface wear with proper care. The shaker’s shape and rim geometry are crafted to facilitate a tight seal during vigorous shaking and an even, controlled pour when opened.

Suitable for

• Making shaken cocktails such as martinis, margaritas and sours
• Professional bar service and home bartending
• Rapid chilling and dilution control during mixing
• Practice of advanced shaking techniques and recipe testing

Key specifications

• Two-piece Boston-style shaker in metal construction
• Gold finish on the exterior
• Designed for use with a separate mixing glass or tin
• Smooth rim for sealing and controlled pouring
• Durable, thermally conductive material for rapid cooling

How to use

Place the ingredients and ice into the larger tin or a mixing glass, then fit the partner tin over it to form a tight seal. Hold the assembled shaker with both hands—one on each piece—and shake with firm, even strokes until the shaker becomes cold to the touch. Separate the pieces and strain the cocktail using a bar strainer or by leaving the partner tin slightly ajar to pour. Rinse and dry after use to preserve the finish.

Usage recommendations

Use an appropriate bar strainer for fine straining and avoid prolonged soaking or abrasive cleaners to maintain the gold finish. Pre-chill the tin or ice for faster cooling and consistent dilution; verify the seal before vigorous shaking to prevent leaks.