Crepe maker CLOER 6625 — makes 4 crepes, 1200 W, 11 cm diameter, black

The CLOER 6625 crepe maker is a compact electric countertop appliance designed to prepare up to four crepes simultaneously on individual 11 cm plates. Powered by 1200 W with AC 220–240 V input, the unit heats up quickly and maintains a stable cooking temperature. A non-stick cooking surface and a baking-ready indicator light simplify operation and cleanup, while the compact black housing (305 × 330 × 60 mm) fits most kitchen countertops and small serving stations.

Advantages

The non-stick coating ensures easy release of crepes and reduces the need for excessive oil or butter, which simplifies cleaning. Adjustable temperature control lets you regulate browning and cooking speed to suit different batter consistencies. The baking-ready indicator light provides a clear visual signal when the plates have reached the set temperature, improving timing and consistency. With 1200 W of power the appliance reaches working temperature swiftly and keeps a steady heat during continuous use.

Suitable for

• Preparing pancakes, crepes and other batter-based breakfast items
• Cooking small flatbreads, mini omelettes or similar small-format items
• Home kitchens, small parties or dessert stations requiring quick servings
• Users who prefer easy-clean appliances with non-stick surfaces

Key specifications

• Rated power: 1200 W for rapid heating and consistent performance
• Cooking plate diameter: 11 cm per plate, four plates in total
• Non-stick coated cooking surfaces for easy food release and cleaning
• Adjustable temperature control for variable browning and cooking speed
• Baking-ready indicator light to show when the plates have reached the selected temperature
• Compact dimensions: 305 × 330 × 60 mm; countertop design in black
• Input voltage: AC 220–240 V

How to use

Place the CLOER 6625 on a stable, heat-resistant surface and connect to a suitable AC 220–240 V outlet. Set the desired temperature using the control knob and wait until the baking-ready indicator light turns on. Pour a measured amount of batter onto each 11 cm plate and allow the crepes to cook until they reach the desired color and texture; use a heat-resistant spatula to lift and remove the crepes. After finishing, switch off and unplug the appliance, allow it to cool completely before cleaning the cooking surfaces with a soft cloth or sponge. Do not immerse the main unit in water or use abrasive cleaners on the non-stick coating.

Usage recommendations

For consistent results, use batter of even consistency and preheat until the indicator light is on. Choose moderate temperature settings for thicker batters and higher settings for thin batters to control browning and cooking time. Avoid metal utensils and abrasive cleaners to protect the non-stick surface. Clean the plates after they have cooled and store the unit in a dry place.