Salt and pepper grinder set Cole & Mason 605, transparent acrylic, 144 mm, 605 ml capacity

The Cole & Mason 605 salt and pepper grinder set is a pair of transparent acrylic mills, each 144 mm tall with a combined capacity of 605 ml. Designed for table use and kitchen preparation, the set provides clear visibility of contents and simple manual operation. The mills feature squared edges, a stainless-steel collar and an engine-turned crown, reflecting a contemporary yet classic design derived from the brand’s established mill range.

Advantages

The mills use precision grinding mechanisms: diamond-sharp ceramic for salt and carbon steel for pepper, engineered to release flavour effectively and to provide consistent milling. Mechanisms are covered by a lifetime guarantee. The clear acrylic bodies are durable and easy to clean, and the adjustable top knob allows the grind to be changed from fine to coarse. The set arrives partially filled, ready for immediate use.

Suitable for

• Seasoning food at the table during meals
• Everyday kitchen use for sauces, soups, salads and steaks
• Home cooks who prefer manual, adjustable grinding
• Gift occasions where a boxed mill set is preferred

Key specifications

• Material: transparent acrylic body with stainless-steel collar
• Height: 144 mm
• Combined capacity: 605 ml
• Grinding mechanisms: ceramic for salt, carbon steel for pepper
• Adjustable grind: fine to coarse via top knob
• Finish detail: engine-turned crown and squared edges

How to use

To operate, hold the mill upright and turn the body or twist the top knob to grind salt or pepper over food. Adjust the grind size by loosening or tightening the knob at the top: a finer grind is achieved by tightening, a coarser grind by loosening. Refill by unscrewing and removing the top knob and acrylic top, add salt or peppercorns, then replace and secure the top before use. Clean the exterior with a microfibre cloth; avoid immersing the mills in water to protect the mechanisms.

Usage recommendations

Use a fine grind for sauces and soups where rapid flavour release is required, and a coarse grind for salads or steaks to provide a more textured, longer-lasting seasoning. Store mills upright in a dry place to maintain mechanism performance.