Stainless steel espresso spoon COMAS Santorini — compact espresso spoon for cups

COMAS Santorini stainless steel espresso spoon is designed for stirring and serving espresso in small cups. Its compact shape and reduced length allow the spoon to fit neatly into espresso cups and rest on saucers without overhang. Manufactured from corrosion-resistant stainless steel, the spoon combines a slim profile with practical durability for repeated daily use in cafés, restaurants and private kitchens.

Advantages

The compact design of the COMAS Santorini espresso spoon provides precise handling when stirring crema and sugar in small cups. Stainless steel construction ensures resistance to staining and rust, simplifies cleaning and maintains a consistent appearance over time. The spoon’s balanced weight and smooth finish support comfortable use and gentle contact with delicate cup rims.

Suitable for

• Stirring and serving single-shot and ristretto espresso in small demitasse cups
• Use in cafés, restaurants, hotel breakfast services and home espresso setups
• Presentation on saucers alongside sugar packets, napkins or small biscotti

Key specifications

• Material: stainless steel with corrosion resistance
• Form: compact espresso/demitasse spoon shape
• Finish: smooth polished surface for easy cleaning
• Suitability: designed for small cups and saucers
• Maintenance: dishwasher-safe design for regular use

How to use

Place the COMAS Santorini spoon on the saucer beside the cup or insert it into the espresso to stir crema and dissolve sugar. Use gentle motions to avoid disturbing the crema excessively. After use, rinse or place the spoon in a dishwasher according to the utensil care instructions; dry thoroughly if storing to prevent water spots.

Usage recommendations

For consistent results, use the spoon specifically with demitasse or small espresso cups. Avoid abrasive cleaners or steel wool to preserve the polished surface; regular dishwasher cycles are suitable for typical café and home use.