Pan COMAS Vesuvio Panna 24 cm, stainless steel, non-stick coating

COMAS Vesuvio Panna 24 cm is a stainless steel frying pan with a non-stick coating designed for everyday household cooking. With a 24 cm diameter it offers a medium-sized cooking surface suitable for frying, sautéing and heating meals. The stainless steel construction provides structural durability while the non-stick finish promotes easier food release and simplified cleaning. The pan is compatible with common stovetops and intended for regular kitchen use.

Advantages

The stainless steel body ensures resistance to deformation and even heat distribution across the base. The non-stick coating reduces the need for oil and prevents food from sticking, which improves cooking control and shortens cleaning time. A medium 24 cm diameter balances cooking area and compact storage, making the pan practical for single portions or small family meals. The design is suitable for routine use in domestic kitchens and fits a variety of cookware collections.

Suitable for

• Frying eggs, pancakes and omelettes
• Sautéing vegetables and small portions of meat
• Heating prepared meals and sauces
• Everyday stovetop cooking in household kitchens

Key specifications

• Material: stainless steel body with non-stick interior coating
• Diameter: 24 cm cooking surface
• Cooking surface type: non-stick for easier food release
• Intended use: stovetop cooking for household kitchens
• Maintenance: designed for simplified cleaning after use

How to use

Preheat the pan on a suitable heat setting for a short time before adding oil or ingredients. Use utensils that are compatible with non-stick finishes to avoid abrasion and preserve the coating. Clean the pan after cooling according to the manufacturer’s care instructions, avoiding harsh scouring agents that could damage the non-stick surface. Adjust heat levels to the recipe: moderate heat is usually sufficient due to efficient heat distribution.

Usage recommendations

To prolong the life of the non-stick coating, avoid overheating an empty pan and prefer wooden or silicone utensils. Hand washing with mild detergent is recommended to maintain the stainless steel finish and non-stick performance over time.