Kitchen poultry scissors CS Kochsysteme PREMIUM 2Cr13 24 cm with safety lock

Kitchen poultry scissors CS Kochsysteme PREMIUM 2Cr13, 24 cm blade length, forged stainless steel construction designed for reliable cutting of poultry. The tool features ergonomic handles and a safety lock for secure storage. Suitable for home and professional kitchens handling whole birds and poultry parts.

Advantages

Forged stainless steel construction ensures high cutting quality and long service life. The scissors are perfectly balanced and extremely durable, and the ergonomic handles reduce hand fatigue during repeated use. A built-in safety lock keeps the blades closed for safe storage and transport.

Suitable for

• Butchering whole poultry
• Trimming wings, joints and skin
• Preparing portions for cooking
• Use in home kitchens and professional catering

Key specifications

• Blade length: 24 cm
• Material: forged stainless steel (2Cr13)
• Handle: ergonomic design
• Balance: optimized for precise cutting
• Safety: integrated safety lock

How to use

Hold the scissors by the ergonomic handles and position the blades around the joint or section to be cut. Apply steady pressure and cut through skin, cartilage and bone as needed, using the balance of the tool to guide accurate cuts. After use, engage the safety lock and store the scissors in a dry place. Clean and dry thoroughly before storage.

Usage recommendations

For best results, use the poultry scissors for fresh or thawed birds and avoid cutting frozen bones. Regularly clean and dry the blades after each use and periodically check the locking mechanism and handle fittings.