Cast iron cookware set CS Kochsysteme XANTEN 7-piece, PronamelPlus enamel, ovenproof, grey

The CS Kochsysteme XANTEN 7-piece cast iron cookware set in grey combines heavy-duty cast iron with a PronamelPlus enamel coating applied using the DISA process. The set includes a selection of pots and frying pans designed for even heat distribution, long heat retention and compatibility with all common stove types and the oven. The rustic grey finish gives the cookware a traditional appearance while the stainless steel hollow knobs on the lids ensure safe handling at elevated temperatures.

Advantages

The DISA-manufactured cast iron construction with PronamelPlus enamel provides robust, easy-to-clean cookware with efficient, energy-saving heat distribution and excellent heat storage. The lids and bodies are ovenproof and the set’s pieces perform well for a variety of cooking techniques, from frying to slow simmering.

Suitable for

• Braising and slow cooking
• Frying and searing
• Simmering stews and soups
• Oven-based finishing and roasting
• Everyday stovetop cooking on gas, electric, ceramic and induction hobs

Key specifications

• Brand: CS Kochsysteme
• Model line: XANTEN
• Pieces: 7
• Material: Cast iron with PronamelPlus enamel
• Manufacturing process: DISA
• Knobs: Stainless steel hollow knobs on lids
• Ovenproof: Yes (all parts including lids)
• Colour: Grey
• Included items: 1x pot with lid Ø 15 cm; 1x frying pan with lid Ø 23 cm; 1x pot with lid Ø 26 cm; 1x frying pan without lid Ø 28 cm
• MPN: 067465
• EAN: 4029096067465

How to use

Preheat pans and pots gradually to avoid thermal shock and ensure even temperature. Use low to medium heat for most cooking tasks to benefit from the set’s long heat retention; increase heat briefly for searing. The cookware is suitable for use on gas, electric, ceramic and induction cooktops and can be transferred to the oven with lids on. Clean after cooling with warm water and a soft brush or sponge; avoid harsh abrasives that could damage the enamel.

Usage recommendations

To preserve the PronamelPlus enamel, avoid sudden temperature changes (for example, do not run cold water over a hot pan) and use wooden, silicone or nylon utensils to prevent scratching. Seasoning is not required for enamelled surfaces; however, occasional light oiling of the cooking surface after cleaning can help maintain performance.