Frying Pan Dajar 28 cm — Dajar 28cm Non-specified Finish Cookware

The Dajar 28 cm frying pan is a versatile stovetop cookware piece intended for everyday cooking tasks. With a 28-centimeter cooking surface, this pan is suitable for frying, sautéing and warming a variety of ingredients in a home kitchen. It is designed to serve small households or individual portions and fits standard gas, electric or ceramic cooktops when used according to manufacturer recommendations. Check the product label or packaging for details about material, non-stick coating and heat-source compatibility before first use.

Advantages

The 28 cm diameter provides a balance between cooking area and heat distribution for typical family meals. The pan's shape and depth allow for frying and sautéing with minimal oil, and the flat base ensures stable contact with most stovetops. A simple construction supports easy handling and routine cleaning, while the size is convenient for preparing single-plate meals or side dishes.

Suitable for

• Frying eggs, pancakes and cut vegetables
• Sautéing meat, fish or vegetables
• Reheating prepared meals and sauces
• Preparing single-pan family meals for 1–3 people

Key specifications

• Cooking surface diameter: 28 cm
• Cooking method: stovetop frying and sautéing
• Suitable portion size: small family or individual servings
• Design: flat base for stable heat contact
• Maintenance: suitable for routine cleaning; follow coating care instructions

How to use

Before first use, inspect the pan and read the manufacturer's label for information on material and coating. Preheat the pan over medium heat for a short time, then add a small amount of fat or oil if required by the coating type. Place ingredients evenly across the 28 cm surface to ensure consistent cooking. Avoid using metal utensils on pans with non-stick coatings to reduce risk of damage. After cooking, allow the pan to cool slightly before washing; follow any specific cleaning instructions provided with the product.

Usage recommendations

Follow manufacturer guidance on maximum heat levels and compatibility with induction or other cooktops. For longer coating life, avoid overheating an empty pan and use soft sponges or cloths for cleaning. Store the pan so the cooking surface is protected from scratches and deformation.