Cooking spatula de Buyer 4230.15 stainless steel, 35 mm × 150 mm, 1 pc

The de Buyer 4230.15 stainless steel cooking spatula is a single-piece utensil designed for precise handling of foods in pans, on griddles and other hot surfaces. With a 35 mm blade width and 150 mm length, the spatula balances compact size with a functional working area. Constructed entirely from stainless steel, the tool provides corrosion resistance and a hygienic surface that is easy to clean and suitable for repeated professional or home use.

Advantages

The all-stainless-steel construction ensures durability and resistance to bending under normal culinary forces, while the single-piece design eliminates joints that could trap food or moisture. Its narrow 35 mm blade allows for accurate flipping and turning of smaller items, and the 150 mm length offers a controlled reach that is convenient for use with frying pans, griddles and flat-top surfaces. The smooth metal surface facilitates quick cleaning and is compatible with high-heat cooking.

Suitable for

• Flipping small to medium items such as pancakes, crepes, omelettes and cutlets
• Turning and moving vegetables, fish fillets and sliced meats in skillet or on griddle
• Stirring and scraping food from flat cooking surfaces
• Use in professional kitchens and home cooking where precision handling is required

Key specifications

• Material: stainless steel (single-piece construction)
• Blade width: 35 mm
• Overall blade length: 150 mm
• Item type: cooking spatula for pan and griddle use
• Finish: smooth metal surface suitable for easy cleaning and hygienic use

How to use

Use the spatula to slide under food items for flipping, turning, lifting or stirring. Position the blade edge closely under the food and lift with a steady motion to avoid tearing delicate items such as fish or crepes. The compact length and narrow blade are intended for controlled handling; avoid using the spatula as a heavy lever on very rigid items. After use, clean the utensil with warm soapy water or in a dishwasher if compatible with your washing guidelines; dry thoroughly to maintain appearance.

Usage recommendations

For best results, match the spatula size to the food being prepared—use this 35 mm × 150 mm tool for smaller items and precise tasks. Do not use the stainless steel spatula on nonstick surfaces with aggressive scraping to prevent coating damage; instead, use gentle motions and consider a softer turner for delicate nonstick cookware.