Electric Meat Grinder Dora 5A16 — Dora model 5A16, domestic meat mincer

Dora 5A16 is an electric meat grinder intended for household food preparation. The device processes raw meat into minced meat for cutlets, meatballs, sausages and various fillings. The unit combines a motorized housing with a manual feed chute and removable grinding parts to facilitate grinding and cleaning, offering a practical solution for everyday kitchen tasks.

Advantages

The electric motor delivers consistent grinding performance suitable for domestic volumes while detachable components allow for straightforward cleaning. The compact design occupies little counter space and the included feed system supports both continuous and intermittent use. Built with standard grinding plates and a robust auger, the appliance enables even texture and controlled coarseness for different recipes.

Suitable for

• Preparing minced meat for cutlets, meatballs and burgers
• Making fresh sausage mixes and stuffing
• Processing mixed meat and fat for traditional recipes
• Grinding vegetables or other soft ingredients for fillings

Key specifications

• Type: domestic electric meat grinder
• Operation: motor-driven with manual feed chute
• Construction: motor housing with removable grinding components
• Cleaning: detachable parts for washing and maintenance
• Intended use: household food preparation and small-scale grinding

How to use

Assemble the grinder according to the user manual, ensuring the blade and grinding plate are correctly positioned and secured. Cut meat into appropriately sized pieces and, if necessary, partially chill to improve cutting efficiency. Feed meat into the chute using the pusher provided, operating the unit in short cycles to avoid overheating. After grinding, switch off and unplug the appliance before disassembling removable parts for cleaning.

Usage recommendations

For consistent results, use evenly sized pieces of meat and work with a cold product. Clean and dry removable parts after each use to maintain hygiene and performance. Avoid grinding large bones or excessively hard items not intended for domestic meat grinders.