Food thermometer TFA-Dostmann KÜCHEN-CHEF

The TFA-Dostmann KÜCHEN-CHEF food thermometer lets you monitor the core temperature of meat and other foods to achieve precise doneness. The digital BBQ-roast thermometer signals with an audible beep when the preset target temperature is reached, enabling reliable results whether you want rare, medium or well done. The stainless steel penetration probe with an extra-thin tip remains in the oven or grill during cooking and gives fast, accurate readings while preserving the food structure. The device has a heat-resistant cable, a brightly illuminated digital display and a compact housing suitable for placing or hanging near the oven. It is suitable for low-temperature cooking and other food applications such as checking baby food, jams or melted chocolate.

Advantages

The KÜCHEN-CHEF measures temperatures from -20 °C to 300 °C and provides clear digital readout for easy monitoring. Its high-quality stainless steel probe with extra-thin tip enables quick penetration and minimal damage to the food, and can remain in place during the entire cooking process. The thermometer emits an audible signal when the desired core temperature is reached and is compatible with oven and grill use thanks to the heat-resistant cable. Compact dimensions and AAA battery operation (1.5 V) make it convenient for everyday kitchen use.

Suitable for

• Roasting and barbecuing meat to desired doneness (rare, medium, well done)
• Low-temperature cooking and slow-roasting
• Temperature control for baby food, jams and chocolate
• General kitchen and baking temperature checks

Key specifications

• Brand: dostmann electronic
• Model / MPN: 14.1510.02
• EAN: 4009816031136
• Temperature range: -20 °C to 300 °C
• Probe: stainless steel penetration probe with extra-thin tip
• Display: illuminated digital display
• Power: AAA battery 1.5 V (not included)
• Dimensions (W×D×H): 64 × 20 × 99 mm

How to use

Insert the stainless steel probe into the thickest part of the meat or the centre of the food, avoiding bones. Lead the heat-resistant cable out of the oven or grill and place or hang the main unit nearby where the illuminated display is easily visible. Set the desired target core temperature and start cooking. The thermometer will beep when the set temperature is reached. After use, allow the probe to cool before cleaning according to the manufacturer’s instructions.

Usage recommendations

For accurate readings place the probe in the centre of the item and keep the thin probe tip fully inserted. Do not expose the main unit to direct heat; only the probe and heat-resistant cable are suitable for oven or grill temperatures. Replace batteries as needed and follow cleaning instructions to maintain probe hygiene.