Dubi Surykatka 22cm — kitchen utensil, 22 cm length

Dubi Surykatka 22cm is a 22 centimetre kitchen utensil designed for everyday food preparation. It is intended for general-purpose tasks such as stirring, mixing and handling ingredients. The compact 22 cm length makes it suitable for use in pots and pans of standard sizes and for everyday cooking, baking and serving needs. The simple design and moderate length provide control while working with sauces, soups, batters and other common kitchen preparations.

Advantages

The utensil's 22 cm length offers a balance between reach and control, allowing comfortable use in shallow and medium-deep cookware. Its general-purpose shape is suitable for stirring, folding and transferring ingredients without requiring multiple specialized tools. The compact size supports storage in typical kitchen drawers and utensil holders. Materials used are chosen for routine kitchen durability and ease of cleaning, making the tool practical for daily use.

Suitable for

• Stirring sauces and soups in small to medium pots
• Mixing batters and doughs in bowls
• Folding ingredients into mixtures and batters
• Serving portions from pans and casserole dishes

Key specifications

• Overall length: 22 cm
• Intended use: general-purpose kitchen utensil for stirring, mixing and handling ingredients
• Suitable for use with standard household cookware
• Compact design for drawer storage and utensil holders

How to use

Hold the Dubi Surykatka 22cm by the handle and use the working end to stir, mix or fold ingredients. For stirring liquids, submerge the working end and move in a circular or back-and-forth motion to achieve even heat distribution and prevent sticking. When mixing batters, scrape along bowl edges and fold gently to combine ingredients without overworking. After use, rinse off food residues and wash according to the material care instructions to maintain hygiene and appearance.

Usage recommendations

Use the utensil primarily with non-abrasive cookware surfaces; avoid prolonged exposure to extremely high direct heat and contact with open flame. Store in a dry place and clean promptly after use to extend service life. If the handle or working surface shows damage, replace the utensil to ensure safe food handling.