Pot ESBIT Cookset with alcohol burner, Aluminium 1.5 L, Ø15.4 cm, H115 mm, Black

The ESBIT Cookset with alcohol burner Pot 1.5 L is a lightweight, compact camping cookware set made of hard-anodized aluminium. Weighing approximately 466 g and offering a 1.5 litre capacity, the pot includes volume markings in millilitres and ounces, a lid that can be hung on the rim while cooking, and a stand that nests inside the pot for space-saving transport. The set includes an alcohol burner with a fold-away handle and a flame regulator for convenient extinguishing.

Advantages

Hard-anodized aluminium construction keeps the overall weight low while providing a durable cooking surface. The nested design and additional storage space inside the pot let you pack the set compactly along with small items or packaged meals. Practical details such as the lid hanger and volume indicator simplify cooking and portioning outdoors. The included alcohol burner has a folding handle and an integrated regulator to control and extinguish the flame safely.

Suitable for

• Solo hikers and small groups of 1–3 people
• Short camping trips and backpacking excursions
• Boiling water, preparing dehydrated meals and simple hot dishes

When it may not be suitable

This cookset is designed for light outdoor use and is not intended as a full kitchen replacement for large groups or extended base-camp cooking. The 1.5 L capacity limits the volume of food you can prepare at once, so it may not be suitable when cooking for many people or preparing large one-pot meals.

Key specifications

• Material: Hard-anodized aluminium
• Capacity: 1.5 L
• Weight: approx. 466 g
• Dimensions: diameter approx. 15.4 cm, height approx. 115 mm
• Colour: aluminium with black details
• Includes: pot with volume markings (ml / oz), lid with hanger, nesting stand, alcohol burner with fold-away handle and flame regulator

How to use

Place the alcohol burner on a stable, heat-resistant surface or the included stand and fill it with the recommended fuel. Light the burner and position the pot on the stand. Use the lid hanger to secure the lid on the pot rim while stirring or adding ingredients. After cooking, use the burner’s regulator to extinguish the flame and allow the burner and pot to cool before packing them back into the pot and storing in the mesh bag provided.

What to consider before purchase

• Capacity: 1.5 L may be small for larger groups
• Fuel: requires alcohol fuel (not included); check local regulations for carrying and using liquid fuel
• Use-case: intended for lightweight, short trips rather than heavy-duty camp cooking

Usage recommendations

For efficient fuel use and even heating, preheat water in the pot with a lid on and avoid running the burner unattended. Store the alcohol burner with its regulator closed and transport the set in the mesh bag to protect other items in your pack.