Waffle Iron Esschert Design Waffeleisen FF295 — 2 rectangular waffles, black, 175×53×820 mm

Esschert Design Waffeleisen FF295 is a cast-iron waffle iron designed to produce two rectangular waffles at once. The unit is finished in black and has external dimensions of 175×53×820 mm, with a birch wood handle for handling over heat. It is suitable for use over an open fire or on a barbecue and is intended for small commercial or domestic situations where a compact cooking tool for straightforward waffle production is required.

Advantages

The cast-iron construction provides durable, even heat distribution for consistent browning. The two-mould design allows simultaneous preparation of two individual rectangular waffles, improving throughput compared with single-mould tools. The birch wood handle gives a comfortable grip and reduces heat transfer to the hand when used over open flames or a hot grill.

Suitable for

• Outdoor cooking over an open fire
• Barbecue use on grills
• Small-scale domestic waffle preparation
• Compact commercial or market stall waffle production

Key specifications

• Material: cast iron body with birch wood handle
• Capacity: two rectangular waffles per cycle
• Color: black
• External dimensions: 175 × 53 × 820 mm
• Suitable heat sources: open fire and barbecue grill

How to use

Preheat the waffle iron gradually over the chosen heat source until the cast iron reaches an even cooking temperature. Lightly oil the moulds to prevent sticking, pour an appropriate batter quantity into each rectangular cavity, then close the iron and place it over the fire or on the grill, turning or flipping as needed to ensure even cooking on both sides. Open the iron carefully using the birch wood handle, remove the cooked waffles with a non-metallic tool to avoid damaging the surface, and allow the iron to cool before cleaning.

Usage recommendations

Season the cast iron before first use and periodically thereafter to maintain a natural non-stick surface. Avoid soaking the wooden handle in water; clean the iron by scraping or wiping and dry thoroughly to prevent rust. For even results, control heat intensity and preheat the iron rather than exposing it to excessive direct flames.