Spoon for Moka ETERNUM Anzo — small coffee spoon for moka pot, stainless steel

The ETERNUM Anzo spoon is a small stainless steel coffee spoon designed specifically for moka pot preparation and espresso-style servings. Compact and durable, this spoon serves as a measuring and stirring tool for ground coffee and sugar, suitable for everyday kitchen use in homes and small cafés. Its simple shape and stainless steel construction make it easy to clean and maintain while fitting comfortably into moka pot filters, cups and sugar bowls.

Advantages

The stainless steel construction provides corrosion resistance and long service life while preserving the neutral taste of coffee and sugar. Its compact size makes it practical for accurate dosing of ground coffee and for stirring small servings without splashing. The spoon's smooth finish minimizes residue buildup and simplifies washing, and the rigid handle offers stable control when tamping or leveling grounds.

Suitable for

• Measuring ground coffee for moka pots and small espresso-style brews
• Stirring sugar or milk into single cups and demitasse cups
• Everyday home coffee preparation and small café service
• Use with coffee accessories such as small jars, filters and sugar bowls

Key specifications

• Material: stainless steel
• Design: small coffee spoon shape suitable for moka pots and demitasse cups
• Finish: smooth, polished surface for easy cleaning
• Intended use: measuring and stirring ground coffee and sugar
• Durability: suitable for daily household and light commercial use

How to use

Use the spoon to level and transfer the appropriate amount of ground coffee into the moka pot filter, checking that the grounds remain evenly distributed. For stirring, insert the spoon into the cup or demitasse and mix gently until sugar or milk is dissolved. After use, rinse the spoon under warm water and wash with mild detergent if necessary; dry immediately or place it in a utensil rack. Avoid prolonged contact with harsh chemicals or abrasive pads to preserve the finish.

Usage recommendations

For consistent moka results, use the spoon to measure a uniform amount of ground coffee each time and level the grounds without compacting them heavily. Store the spoon with other small coffee utensils to keep it handy during brewing and service.