Butter knife ETERNUM X-LO nóż do masła mono — stainless steel, single-piece design

The ETERNUM X-LO butter knife mono is a single-piece stainless steel utensil designed for spreading and serving butter and soft spreads. Its compact, one-piece construction offers corrosion resistance and simple hygiene care, making it suitable for regular use in home kitchens, cafés and light catering environments. The blade shape and balanced handle provide even spreading performance for bread, rolls and pastries.

Advantages

The all-stainless-steel, single-piece design eliminates joints and crevices, reducing places where food residues can collect and simplifying cleaning. The compact profile and moderate blade width enable controlled portioning and smooth spreading of butter, margarine and soft cheeses. Durable material and construction resist bending and staining, offering consistent performance over time while remaining dishwasher-safe.

Suitable for

• Spreading butter, margarine and soft cheese on bread and rolls
• Portioning small amounts of spreads in domestic kitchens
• Use in cafés, breakfast buffets and light catering
• Everyday table service where a durable, easy-clean knife is required

Key specifications

• Material: stainless steel (single-piece construction)
• Type: butter/spreading knife
• Finish: polished stainless surface for easy cleaning
• Design: compact blade with balanced handle for controlled spreading
• Maintenance: dishwasher-safe and corrosion-resistant

How to use

Use the knife to take a small portion of butter or spread from a dish and glide the blade across the bread or pastry surface using light pressure. For firmer butter, allow it to soften slightly at room temperature before spreading to achieve a smooth, even layer. After use, rinse or place in the dishwasher according to your standard kitchen care routine.

Usage recommendations

Store the knife dry and avoid prolonged contact with acidic foods to maintain the stainless surface. For best spreading results with firm butter, soften briefly at room temperature. Regular dishwasher cycles are suitable, but hand drying will preserve the polished finish longer.