Knife ETERNUM X-LO for steaks — model E-3090-45-12

Steak knife ETERNUM X-LO, model E-3090-45-12, is a compact table knife designed for cutting cooked meats at the table. The knife features a stainless steel blade and a balanced handle to provide controlled, precise slicing of steaks and similar dishes. Intended for both home dining and professional restaurant use, the design emphasizes comfortable handling during individual serving.

Advantages

The stainless steel blade offers corrosion resistance and retains a sharp edge suitable for cleanly slicing cooked meat without excessive tearing. A balanced handle reduces hand fatigue and improves control when cutting at the table. The compact size supports individual portion use and makes the knife easy to place on a table setting or to store with other flatware. Materials and construction are suited for frequent use in domestic or commercial dining environments.

Suitable for

• Cutting steaks and other cooked red meats at the table
• Individual portion service in restaurants and cafes
• Home dining and formal place settings
• Buffets and catered events where compact serving knives are needed

Key specifications

• Blade material: stainless steel
• Design: compact steak/table knife for individual use
• Handle: balanced ergonomic design for controlled cutting
• Typical use: cooked meats, steaks, similar dishes

How to use

Hold the knife by the handle with a firm but relaxed grip and use short, controlled slicing motions to cut cooked meats into portions. For the best results, place the fork in the opposite hand to steady the meat while slicing. After use, wash the knife according to the care instructions for stainless steel; dry thoroughly before storage to maintain the blade's condition. Use the knife only on plated or table surfaces suitable for dining to avoid damaging the blade edge.

Usage recommendations

For long-term performance, hand washing is recommended and avoid abrasive cleaners or steel wool. Store the knife in a flatware tray or blade guard to protect the edge. Use the ETERNUM X-LO steak knife for its intended purpose—cutting cooked meats—to help preserve blade sharpness and handle balance.