Colander Excellent Houseware 28 cm metal — kitchen strainer, stainless-look perforated bowl

Colander Excellent Houseware 28 cm metal — kitchen strainer, stainless-look perforated bowl is a 28 cm diameter metal colander designed for rinsing, draining and serving a variety of foods. The perforated bowl ensures fast water flow while the stable rim provides comfortable handling when placed on a sink or countertop. The stainless-look finish integrates with modern kitchen interiors while offering a practical solution for everyday food preparation tasks such as washing vegetables, draining pasta and rinsing fruit.

Advantages

This metal colander combines a wide 28 cm bowl with uniform perforations that allow efficient water removal without retaining small food pieces. The reinforced rim adds stability when resting on sinks or counters, and the open design facilitates quick drying and easy cleaning. The stainless-look surface gives the product resistance to discoloration and fits a variety of kitchen styles while remaining lightweight enough for frequent use.

Suitable for

• Draining cooked pasta and grains
• Rinsing vegetables and fruit
• Straining canned foods
• Temporary holding of washed ingredients during meal preparation

Key specifications

• Diameter: approximately 28 cm
• Material: metal with stainless-look finish
• Bowl type: perforated for rapid water drainage
• Rim: reinforced for stability on sinks and countertops
• Design: open, single-bowl construction suitable for countertop use

How to use

Place the colander in a sink or on a flat countertop and pour washed or cooked food into the perforated bowl to let water drain away. For pasta and grains, hold or rest the colander over the sink and pour the pot contents into it. For delicate fruit or small vegetables, rinse under running water while moving the contents gently to ensure even washing. After use, empty remaining water and wash the colander with warm soapy water; rinse and dry thoroughly to maintain the stainless-look surface.

Usage recommendations

To prolong the product’s appearance and function, avoid prolonged exposure to acidic solutions and do not use abrasive cleaners that may scratch the finish. If stacking with other cookware, place a soft barrier to prevent surface abrasion. Inspect perforations regularly for trapped food particles and rinse immediately after use to prevent residue build-up.