Cutting Board Excellent Houseware with Crumb Tray 35 x 25 cm

The Cutting Board Excellent Houseware with Crumb Tray 35 x 25 cm is a compact kitchen board designed for everyday food preparation. It provides a flat, stable surface for chopping, slicing and dicing vegetables, fruits and bread, while an integrated crumb tray collects loose crumbs and small debris to help keep counters cleaner during use.

Advantages

This cutting board combines a practical working area with a built-in crumb tray to reduce mess and speed up cleanup after slicing bread or preparing produce. The 35 x 25 cm size balances cutting surface and space efficiency, fitting most kitchen counters and storage spaces. The flat profile ensures stable contact with the countertop and ease of use with a variety of knives.

Suitable for

• Chopping and slicing vegetables and fruits
• Cutting and carving bread with crumb collection
• Everyday meal preparation in small to medium kitchens
• Quick prep tasks where a compact board is preferred

Key specifications

• Overall dimensions: approximately 35 x 25 cm
• Flat cutting surface compatible with common kitchen knives
• Integrated crumb tray for collection of crumbs and small debris
• Compact footprint suitable for most kitchen counters and cupboards
• Lightweight design for easy handling and storage

How to use

Place the cutting board on a stable, dry countertop before use. Position the board so the crumb tray is aligned to catch debris from slicing tasks. Use appropriate knives on the flat surface, cutting away from your body and following safe knife practices. After use, tilt or lift the board to empty the crumb tray contents into a bin, then wash the board according to the material care instructions to remove residues.

Usage recommendations

For longer board life and hygiene, rinse off large food particles immediately, wash with warm soapy water, and dry thoroughly before storing. Reserve the board for general produce and bread; if using for raw meat or fish, clean and sanitize thoroughly between uses to avoid cross-contamination.