Grater Fiskars 1019530 stainless steel double-sided with storage container

Fiskars Grater 1019530 stainless steel double-sided with storage container is a compact kitchen tool designed for efficient grating and shredding. The grater features two stainless steel cutting surfaces — one for coarse shredding and one for fine grating — integrated into a frame with a detachable storage container that captures grated food. Its construction focuses on practical everyday use, providing a stable base for processing vegetables, cheese, citrus zest and other common ingredients while keeping worktops cleaner.

Advantages

The stainless steel blades deliver lasting sharpness and corrosion resistance for consistent performance. The double-sided design enables quick switching between coarse and fine textures without changing tools. The attached storage container collects and contains grated food, simplifying measurement and transfer to bowls or pans. The unit's size and detachable container make storage and cleaning straightforward, and the simple construction reduces the number of items to handle during food preparation.

Suitable for

• Grating hard and semi-hard cheeses
• Shredding vegetables such as carrots, zucchini and cabbage
• Preparing citrus zest and aromatic ingredients
• Small-batch meal prep and portioned food collection

Key specifications

• Material: stainless steel cutting surfaces with plastic frame and container
• Cutting surfaces: double-sided (coarse and fine)
• Includes: integrated detachable storage container
• Design: compact footprint for countertop use and storage
• Cleaning: removable parts for easier washing

How to use

Place the grater on a flat, stable surface and ensure the storage container is correctly attached beneath the cutting surfaces. Hold the handle or frame securely and move the food item across the chosen side (coarse or fine) using moderate, even pressure. Periodically tap or scrape accumulated pieces into the container if they stick to the blades. After grating, detach the container to pour out the contents or transfer them directly into cooking vessels. Disassemble removable parts for cleaning according to material care instructions.

Usage recommendations

For safe and effective use, keep fingers clear of the blades and use a protective glove or holder for small pieces. Rinse or soak immediately after use to prevent food residues from drying on the cutting surfaces. Dry metal parts thoroughly to maintain corrosion resistance, and store the grater in a dry place to preserve blade sharpness and overall condition.