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Frying pan Fiskars 20 cm — non-stick coating, Hard Face surface
Frying pan Fiskars 20 cm — non-stick coating, Hard Face surface
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Frying pan Fiskars 20 cm — non-stick coating, Hard Face surface
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Frying pan Fiskars 20 cm — non-stick coating, Hard Face surface
Frying pan Fiskars 20 cm — non-stick coating, Hard Face surface
The Fiskars 20 cm frying pan with a non-stick coating and Hard Face surface is compact cookware designed for everyday frying, sautéing and reheating. Its 20 cm diameter provides an efficient cooking area for single portions or small servings. The non-stick coating reduces the need for oil and simplifies cleanup, while the Hard Face surface increases scratch resistance for longer-lasting performance. The pan is lightweight and easy to handle, compatible with common kitchen stoves and suited to routine home cooking tasks.
The combination of a traditional non-stick coating and a Hard Face surface delivers reliable food release and improved surface durability without adding significant weight. The 20 cm size offers fast heating and good control for delicate foods such as eggs, pancakes and sautéed vegetables. The pan’s construction promotes even cooking and makes maintenance straightforward: food residues lift away easily during washing. Its compact footprint is convenient for kitchens with limited storage space.
Use the frying pan on a heat source suitable for its base according to your stove type. Preheat the pan on medium heat before adding food for best results. Use moderate amounts of oil or fat if desired; the non-stick coating allows cooking with minimal fat. Avoid using metal utensils that could damage the Hard Face surface; choose silicone, wood or heat-resistant plastic tools instead. Clean the pan after use with a soft sponge and warm soapy water, and dry it thoroughly before storing.
To preserve the non-stick coating and Hard Face surface, avoid abrasive scouring pads and dishwasher use if the manufacturer’s instructions advise against it. Store the pan without stacking heavy cookware on top to reduce the risk of surface wear.
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