Round roasting pan Fissler FIRE, diameter 15 cm

The Fissler FIRE round roasting pan, 15 cm in diameter, is designed for small roasts, gratins and oven-to-table serving. Compact and practical, this roasting pan accommodates single portions, side dishes and reheating tasks. It is suitable for use in conventional ovens and can be used for stovetop-to-oven preparation where the material and construction of the cookware permit.

Advantages

The roasting pan offers a compact footprint while maintaining even heat distribution for consistent cooking results. Its durable construction supports frequent everyday use and simplifies cleaning after cooking. The simple round shape and modest size make it convenient for storage and for presenting dishes directly from oven to table.

Suitable for

• Small roasts and single-portion casseroles
• Gratins and au gratin dishes
• Side dishes and vegetable bakes
• Reheating portions and oven-to-table serving

Key specifications

• Shape: round
• Diameter: 15 cm
• Intended use: oven cooking and oven-to-table serving; suitable for small portion sizes
• Material characteristics: durable cookware construction designed for regular kitchen use
• Cleaning: easy to clean for everyday use

How to use

Place ingredients evenly in the pan to ensure uniform cooking. Preheat the oven according to your recipe and position the pan on the middle rack for balanced heat exposure. For stovetop-to-oven preparations, sear or sauté ingredients on the stove first if applicable, then transfer the pan into the preheated oven. Use oven gloves when handling the hot pan and allow it to cool slightly before cleaning.

Usage recommendations

To achieve best results, adjust oven temperature and cooking time for the small volume typical of a 15 cm pan; monitor the dish toward the end of the cooking time to avoid overcooking. Confirm compatibility with high direct stovetop heat if you plan frequent stovetop-to-oven use.