Frying pan Florina Non-Stick 20 cm — Florina model FLORINA-PA-105-50

Florina Non-Stick 20 cm frying pan is a compact, everyday cookware piece designed for stovetop use. With a 20 cm diameter and a non-stick cooking surface, this frying pan is suitable for frying, sautéing and reheating small portions with minimal oil and easy food release. The design focuses on straightforward handling and simple cleaning to fit daily home cooking needs.

Advantages

The non-stick coating reduces the need for added fats and prevents food from sticking, which simplifies cooking and cleaning. Its 20 cm size makes the pan space-efficient for small kitchens and ideal for single servings or side dishes. The pan’s construction provides even heat distribution across the cooking surface, supporting consistent frying and sautéing results on standard stovetops.

Suitable for

• Frying eggs and omelettes
• Sautéing vegetables and small meat portions
• Reheating single servings and leftovers
• Preparing side dishes and sauces

Key specifications

• Diameter: 20 cm
• Cooking surface: non-stick coating for easier release and cleaning
• Intended use: stovetop frying and sautéing
• Suitable for small portions and single servings
• Handle type: ergonomic for easy handling (handheld design)

How to use

Preheat the empty pan briefly on a medium heat before adding a small amount of oil or butter if desired. Place food evenly across the cooking surface and adjust heat to achieve the required cooking rate. Avoid using metal utensils on the non-stick surface; opt for wooden, silicone or nylon tools to preserve the coating. After cooking, allow the pan to cool slightly before washing to protect the non-stick layer.

Usage recommendations

Use moderate heat settings to prolong the life of the non-stick coating and avoid thermal damage. Clean the pan with warm water, mild detergent and a soft sponge; do not use abrasive cleaners or scouring pads. Store the pan carefully to prevent scratches on the cooking surface.