Frypan Pensofal Diamond Essential 28 cm non-stick durable

The 28 cm Pensofal Diamond Essential frypan features a diamond-reinforced non-stick surface engineered for everyday frying and sautéing. Its medium-large cooking area and durable construction provide even heat distribution and reliable food release, simplifying preparation of omelettes, stir-fries and family meals. The design reduces the need for added fat, helps preserve food appearance and texture, and allows for straightforward cleaning after use.

Advantages

This frypan combines a reinforced non-stick coating with a robust body to deliver long-lasting performance for routine cooking. The diamond-reinforced surface improves scratch resistance and maintains release properties over time, while the 28 cm diameter offers versatile capacity for small to mid-sized portions. The pan’s exterior and base are designed for stable heating and compatibility with a range of stovetops that match the manufacturer’s compatibility recommendations. The overall construction supports easy maintenance and consistent results.

Suitable for

• Everyday frying of eggs, omelettes and pancakes
• Sautéing vegetables and quick stir-fries
• Cooking family portions of meat, fish or plant-based dishes
• Low-fat cooking where reduced oil is preferred
• Meal preparation that benefits from easy food release and fast cleaning

Key specifications

• Diameter: 28 cm cooking surface suitable for medium to large portions
• Non-stick surface: diamond-reinforced coating for improved durability and release
• Construction: durable body designed for even heat distribution
• Cleaning: easy-clean non-stick interior that reduces food adhesion
• Use: intended for everyday stovetop cooking on compatible hobs

How to use

Preheat the empty pan briefly on a compatible burner, then add a small amount of oil or butter if desired. Place ingredients on the heated surface and adjust heat to maintain an even cooking temperature. Avoid using metal utensils that may damage the non-stick coating; opt for wood, silicone or heat-resistant plastic tools. After cooking, allow the pan to cool slightly before washing. Clean with warm soapy water and a soft sponge; avoid abrasive cleaners or scouring pads to preserve the coating.

Usage recommendations

For best long-term performance, use moderate heat settings and avoid abrupt temperature changes. Store the frypan with protective separation from other cookware to prevent surface abrasion and maintain the non-stick properties.