Multi-chopper GEFU SPEEDWING

The GEFU SPEEDWING multi-chopper is a manual food processor that works without electricity and handles chopping, mixing, whisking and spinning tasks. It is suitable for processing fruit, vegetables, nuts, onions and fish, and can also be used to stir dips, prepare desserts and spin-dry herbs. The transparent container is made of sturdy SAN material, includes measuring markings and a base ring for stable standing, and the set comes with several inserts and a storage lid.

Advantages

The pull-cord mechanism enables fast and consistent crushing, mashing, mixing and whisking with minimal effort. Two sharp curved stainless-steel blades provide efficient cutting from coarse to very fine textures depending on operation time. A separate insert produces creamy spreads and dressings while the spinning basket dries herbs. Grooves in the container guide cut food toward the blades for uniform results. Compact, lightweight construction and durable materials support frequent kitchen use without electricity.

Suitable for

• Chopping vegetables and fruits
• Cutting nuts and onions
• Processing fish for mixtures or spreads
• Mixing and whisking dips, dressings and desserts
• Spin-drying fresh herbs

Key specifications

• Brand: GEFU
• Model: SPEEDWING (MPN 13600, EAN 4006664136006)
• Type: Manual multi-chopper / food processor
• Materials: SAN container, stainless-steel blades, plastic components
• Dimensions: height 139 mm, diameter 134 mm
• Weight: 474 g
• Power: manual (no electricity)

How to use

Place the desired ingredients into the container and choose the appropriate insert for chopping, mixing or spinning. Secure the lid and pull the cord repeatedly to activate the blades or spinning basket; the number and speed of pulls determine the final texture. For creamy spreads or dressings, use the paste/creaming insert and operate until the mixture is smooth. After use, disassemble the removable parts for cleaning according to manufacturer instructions.

Usage recommendations

For best results cut large items into smaller pieces before placing them in the chopper, avoid overfilling the container, and operate in short bursts to control consistency. Dry herbs lightly before using the spinning basket and wash removable parts after each use. Store assembled or with the storage lid to keep contents fresh.