Coffee beans Gorilla FFE1GOEN — medium roast, 1 kg, whole beans, decaffeinated

Gorilla FFE1GOEN is a 1 kg bag of decaffeinated whole coffee beans with a medium roast, intended for home, office and small-café use. The product is supplied as whole beans to be ground to the preferred fineness for espresso, filter coffee or manual brewing methods. The medium roast profile provides a balanced aroma and moderate body while removing most of the caffeine content, allowing preparation of familiar coffee styles in the evening or for customers sensitive to caffeine.

Advantages

This medium-roast decaffeinated coffee offers a balanced cup with moderate acidity and a rounded body typical of beans roasted to a medium level. Supplied as whole beans, it allows precise control over grind size and extraction for different brewing methods. The 1 kg pack size reduces the need for frequent restocking in small offices or home households and is suitable for repeated daily use.

Suitable for

• Espresso machines where a medium roast decaffeinated blend is preferred
• Pour-over and drip filter coffee prepared with medium-fine to medium grinds
• Manual brewing methods such as French press or Aeropress using an adjusted grind
• Homes, small offices, and small cafés seeking a decaffeinated offering

When it may not be suitable

This product may not be suitable for users who require high-caffeine or specialty single-origin beans, since it is decaffeinated and formulated as a balanced medium roast rather than a pronounced origin-specific profile. It may also not suit those who require pre-ground coffee; the product is supplied as whole beans and requires a grinder for immediate use.

Key specifications

• Form: whole coffee beans
• Roast level: medium roast
• Decaffeination: decaffeinated
• Net weight: 1 kg
• Suitable brewing methods: espresso, filter, pour-over, French press, Aeropress

How to use

Grind the whole beans to a grind size appropriate for your brewing method: fine for espresso, medium for drip or pour-over, and coarse for French press. Dose according to your recipe or machine recommendations, tamp or level as required, and extract using the usual parameters for medium-roast coffee. Store unopened in a cool, dry place; once opened, keep beans in an airtight container away from heat and strong odors to preserve aroma.

What to consider before purchase

• Requires a grinder if you prefer freshly ground coffee
• Decaffeinated beans have lower caffeine content compared with regular coffee
• Medium roast offers balanced flavour—seek darker or lighter roast if you prefer more pronounced roast or origin characteristics

Usage recommendations

For consistent results with Gorilla FFE1GOEN, use freshly ground beans, adjust dose and grind to match your machine, and aim for standard extraction times: approximately 25–30 seconds for espresso and 2.5–4 minutes for pour-over depending on grind and water flow. Serve shortly after brewing to enjoy the balanced aroma and body of a medium roast decaffeinated coffee.