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Boning knife Franz Güde C701170316
Summary description:
The Franz Güde Boning Knife features a 16 cm blade designed for precision boning and filleting. Made from high-quality materials, it ensures durability and sharpness. Ideal for both professional chefs and home cooks, this knife allows for easy maneuverability around bones and joints, enhancing your culinary experience. Includes 1 piece.