Leave your address - as soon as the price of the product goes down, you'll know about it right away
Hamelin APPOLIA Ramekin satin black 20 cl (set of 2) ceramic baking dishes
Hamelin APPOLIA Ramekin satin black 20 cl (set of 2) ceramic baking dishes
In cart {{totalProductsCount}} item(s)
Your cart is empty
Hamelin APPOLIA Ramekin satin black 20 cl (set of 2) ceramic baking dishes
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Hamelin APPOLIA Ramekin satin black 20 cl (set of 2) ceramic baking dishes
Hamelin APPOLIA Ramekin satin black 20 cl (set of 2) ceramic baking dishes
Hamelin APPOLIA Ramekin satin black 20 cl (set of 2) ceramic baking dishes are compact individual baking and serving vessels made from glazed ceramic. Each 20 cl ramekin is designed for oven use and provides even heat distribution for dishes such as soufflés, crème brûlée, gratins and small baked desserts. The satin black finish gives a neutral presentation for table service and the glazed surface supports straightforward cleaning after use.
The set includes two uniformly sized ramekins suitable for portioned baking and serving. Glazed ceramic construction retains and distributes heat evenly for consistent cooking results, while the satin black surface reduces visible staining and complements a variety of table settings. The non-porous glaze simplifies cleaning and resists food adhesion, and the compact 20 cl volume is practical for single portions and controlled servings.
Preheat the oven to the temperature called for in your recipe and place filled ramekins on a baking tray or in a water bath where required. Use oven mitts when handling hot dishes; the ceramic retains heat after removal from the oven. Allow baked items to rest briefly before serving to stabilize texture and temperature. After use, let the ramekins cool to room temperature before washing to avoid thermal shock.
For best results with custards and crème brûlée, bake in a bain-marie to ensure even gentle cooking. Avoid sudden temperature changes and do not transfer a hot ramekin directly to cold surfaces. These ramekins are suitable for portioning and serving but check your oven manufacturer’s guidelines for safe maximum temperatures.
{{highlightedFeature.featureTitle}}:
{{getProductFeatureValueById(product, highlightedFeature.featureId)}}