Flat brush JATA AC34

The JATA AC34 flat brush is a kitchen pastry brush designed for controlled application of glazes, sauces, egg wash and melted butter. It has a flat brush head and a black finish that provides a slim, unobtrusive profile for working directly on dough, pastry sheets, roasting trays or baking pans. The brush is specified for use within a temperature range of 0–240 °C, allowing contact with warm or hot ingredients and heated surfaces during common baking and finishing operations. The construction is intended for repeated use and straightforward cleaning to support consistent kitchen performance.

Advantages

The flat head delivers even coverage and precise control when spreading liquids over pastries or roasting items. Temperature resistance up to 240 °C permits safe contact with hot glazes and pans. Its slim black design makes it easy to handle and store while fitting visually into a range of kitchen setups. The materials facilitate simple cleaning and maintenance, supporting long-term use.

Suitable for

• Brushing egg wash onto breads, pastries and pies
• Applying melted butter or oil to baking trays and pastry layers
• Spreading glazes and sauces over cakes and tarts
• Light basting of roasted meats and vegetables

Key specifications

• Brush head type: flat design for even application
• Temperature resistance: 0–240 °C for use with warm and hot ingredients
• Color/finish: black
• Intended use: pastry, baking and light basting
• Cleaning: designed for easy washing and maintenance

How to use

Dip the flat brush head into the glaze, melted butter, oil or egg wash and remove excess on the container rim to avoid drips. Brush with light, even strokes in the direction needed for coverage—across pastry surfaces for uniform sheen or along the grain of roasts for controlled basting. For hot surfaces, ensure the brush has cooled sufficiently before prolonged contact. After use, rinse under warm water and wash according to the material care guidance to remove residues and maintain performance.

Usage recommendations

Regularly inspect the brush head for wear and residue build-up; replace if bristles become deformed or detached. For best results when working with very hot glazes, allow liquids to cool slightly to the upper safe range of the brush. Store the brush in a dry place away from direct heat sources to preserve shape and longevity.