Knife set 5 pcs with wooden block Kamille KM-5130, brand Kamille, model KM-5130

Kamille KM-5130 is a 5-piece kitchen knife set supplied with a wooden storage block. The set includes five knives designed for general food preparation and safe countertop storage in the included block. The compact configuration supports everyday slicing, chopping and cutting tasks in domestic kitchens while helping to keep countertops organized and protecting blade edges when not in use.

Advantages

The knives feature ergonomic handles for comfortable grip and controlled cutting. Compact wooden block storage reduces countertop clutter and keeps blades accessible while shielding edges from damage. The set's balanced design and varied blade sizes allow efficient handling of different ingredients without the need for multiple single-purpose tools.

Suitable for

• Everyday home food preparation — slicing, dicing and chopping
• Small household kitchens where compact storage is needed
• Organizing knife storage on countertops or in kitchen zones
• General-purpose cutting tasks for vegetables, fruits, meat and bread

Key specifications

• Set composition: five kitchen knives plus a wooden storage block
• Blade types: assortment of short and long blades for different tasks
• Handle: ergonomic design for secure grip during cutting
• Storage: compact wooden block for countertop placement
• Intended use: domestic kitchen food preparation

How to use

Select the appropriate knife from the block for the specific task: use longer blades for slicing and carving, medium blades for general chopping and shorter blades for precision tasks. Ensure the knife is clean and dry before use. Hold the handle firmly and use a stable cutting board; cut with controlled motions and avoid twisting movements that can damage the blade. After use, wash knives by hand with mild detergent and dry immediately before returning them to the wooden block to prevent moisture build-up and protect blade edges.

Usage recommendations

For safe and long-lasting performance, avoid dishwashers, do not use knives on very hard surfaces such as ceramic or glass, and periodically hone or sharpen blades according to usage frequency. Store the set in a dry area away from direct heat and humidity to maintain the wooden block and blade condition.