KingHoff KH 1128 28cm Low Frypan with Induction Bottom and Marble Coating

The KingHoff KH 1128 is a 28cm low-profile frypan engineered for precision cooking and everyday kitchen versatility. Crafted from high-quality pressed aluminium, this pan offers excellent thermal conductivity, allowing for rapid and uniform heating across the entire cooking surface. The interior is finished with a durable marble non-stick coating, which facilitates easy food release and enables healthier cooking by requiring significantly less oil or fat during the preparation process.

Advantages

This frypan stands out due to its robust construction and user-friendly design. The marble coating is highly resistant to abrasion and ensures that delicate foods do not stick, making cleanup effortless. Its low-profile design is specifically optimized for tasks that require easy access to the food, such as flipping pancakes or searing meats. Furthermore, the induction-compatible base provides consistent heat distribution, preventing hot spots and ensuring reliable results on all types of stovetops, including gas, electric, and induction ranges.

Suitable for

• Frying pancakes, crepes, and omelets
• Searing steaks and fish fillets
• Sautéing vegetables
• General daily frying tasks

This pan may not be suitable for deep-frying or preparing large volumes of liquid-based dishes like stews or soups due to its low-profile design, which lacks the depth required for such tasks. Additionally, it is not intended for use in high-heat oven environments unless specified by the manufacturer's temperature limits.

Key specifications

• Diameter: 28 cm
• Material: Pressed aluminium
• Coating: Marble non-stick
• Compatibility: Induction, gas, electric, and ceramic stovetops
• Design: Low-profile

To use the KingHoff KH 1128, place the pan on a burner that matches its base diameter to ensure optimal heat efficiency. Preheat the pan on low to medium heat before adding a small amount of oil or butter. Use silicone or wooden utensils to preserve the integrity of the marble non-stick surface, avoiding metal tools that could cause scratches. After cooking, allow the pan to cool down completely before washing it with warm soapy water and a soft sponge.

What to consider before purchase

• Ensure your stovetop burner size is compatible with the 28cm diameter
• Check your storage space for a pan of this width
• Verify that your preferred cooking style aligns with a low-profile design

For the best longevity of the marble coating, avoid using high heat settings, as this can degrade the non-stick properties over time. Always hand wash the pan to maintain the surface quality and prevent damage from harsh dishwasher detergents.