Replacement stainless steel cylinder blades for food slicer KingHoff KH 1652 — 3 removable cylinders

Set of three removable stainless steel cylinder blades compatible with KingHoff KH 1652 food slicer. Each cylinder is precision-formed from corrosion-resistant stainless steel to provide hygienic contact with food and consistent slicing performance. The set is intended to replace worn or damaged cylinders or to expand the slicer's functionality with interchangeable cutting profiles for vegetables, fruits and cheeses.

Advantages

The cylinders are made of stainless steel for long-term resistance to corrosion and easy cleaning. Removable design allows quick replacement and convenient handling during food preparation. Cylinders deliver uniform slices to speed up repetitive tasks and reduce manual effort. Construction is compact and compatible with the KingHoff KH 1652 unit, simplifying parts management for household or light commercial kitchens.

Suitable for

• Slicing vegetables such as carrots, cucumbers and potatoes
• Cutting fruits like apples, pears and firm melons
• Preparing uniform cheese slices for sandwiches and platters
• Batch preparation in home kitchens and small catering operations

Key specifications

• Material: corrosion-resistant stainless steel
• Quantity: set of three removable cylinders
• Compatibility: designed for KingHoff KH 1652 food slicer
• Use: slicing of vegetables, fruits and cheeses
• Cleaning: suitable for manual washing; rinses clean of food residues

How to use

Turn off and unplug the KingHoff KH 1652 before fitting or removing the cylinders. Align the cylinder with the slicer’s mounting slot and insert until it locks in place; ensure it is secured before operating the machine. Choose the cylinder appropriate for the desired slice thickness and feed food items using the slicer’s pusher or feeding mechanism according to the appliance instructions. After use, remove the cylinder by unlocking and sliding it out, then wash and dry thoroughly before storage or reassembly.

Usage recommendations

Inspect cylinders regularly for deformation or burrs; replace any cylinder that shows visible damage. Follow the slicer manufacturer’s safety instructions, do not operate without guards in place, and avoid cutting bones or frozen products that may damage the blades. Store cylinders in a dry place to preserve corrosion resistance and rinse immediately after use to prevent residue build-up.