Baking tin KingHoff KH 1791, square 27.5×27.5 cm, oven bakeware

Square baking tin KingHoff KH 1791 with internal dimensions 27.5×27.5 cm is a metal oven bakeware designed for household and small-scale catering use. The tin features a flat base with a special outer rim in the base to support preparation of batters with very liquid consistency, straight sides and a fast-heating quality material that promotes even heat distribution. A non-stick coated surface simplifies release of baked goods and makes cleaning easier; the tin fits standard ovens and stores compactly when not in use.

Advantages

The non-stick coating reduces the need for greasing and supports easy removal of cakes, brownies and quiches. The square 27.5×27.5 cm internal size provides a predictable portion yield and fits most household ovens. The metal construction heats quickly and distributes heat evenly across the base and walls, helping achieve consistent baking results. The reinforced outer rim in the base allows working with more liquid batters without excessive spreading. The product is lightweight for handling and simple to store.

Suitable for

• Baking cakes and sheet cakes
• Preparing brownies and bars
• Making quiches and savory bakes
• Preparing chilled or no-bake desserts that need a stable form
• Home cooking and small catering portions

Key specifications

• Internal dimensions: 27.5 × 27.5 cm
• Shape: square
• Material: metal with non-stick coating
• Base: flat with an outer rim to contain liquid batters
• Suitable for oven use at standard baking temperatures
• Heat distribution: designed for even heating and fast warm-up
• Cleaning: non-stick surface, hand wash recommended

How to use

Before first use wash the baking tin by hand with warm water and mild detergent and dry thoroughly. For best results, lightly grease the non-stick surface or use a thin layer of baking release when preparing very moist or sugar-rich recipes, although the non-stick coating normally aids release. Pour batter evenly into the flat base, taking advantage of the rim if working with liquid mixes. Place the tin on the center rack of a preheated oven and follow recipe temperature and time guidance. Allow the tin to cool before removing baked goods to preserve the coating and shape.

Usage recommendations

Hand wash only to prolong the life of the non-stick surface; avoid metal utensils and abrasive cleaners that can scratch the coating. Use silicone, wooden or plastic tools when cutting or releasing baked items. Store in a dry place and stack carefully to prevent deformation or surface damage.